{"id":25118,"date":"2025-03-15T15:29:32","date_gmt":"2025-03-15T14:29:32","guid":{"rendered":"https:\/\/befve.com\/?p=25118"},"modified":"2025-07-28T14:21:31","modified_gmt":"2025-07-28T14:21:31","slug":"grece-laugmentation-de-loffre-dasperges-rattrape-la-forte-demande-par-freshplaza","status":"publish","type":"post","link":"https:\/\/befve.com\/en\/grece-laugmentation-de-loffre-dasperges-rattrape-la-forte-demande-par-freshplaza\/","title":{"rendered":"(Gr\u00e8ce) \u00ab L’augmentation de l’offre d’asperges rattrape la forte demande \u00bb par FreshPlaza"},"content":{"rendered":"
\n
(Gr\u00e8ce)<\/div>\n

\u00ab L’augmentation de l’offre d’asperges rattrape la forte demande \u00bb<\/h1>\n<\/header>\n

Le rendement \u00e0 l’hectare des asperges commence \u00e0 augmenter \u00e0 Kavala, la principale r\u00e9gion de culture de ce l\u00e9gume en Gr\u00e8ce : “La saison n’a pas tr\u00e8s bien commenc\u00e9. Les derniers jours ont \u00e9t\u00e9 marqu\u00e9s par un ensoleillement nul et des temp\u00e9ratures basses, ce qui a entrav\u00e9 la croissance des plantes. Mais \u00e0 partir de la fin de la premi\u00e8re semaine de mars, les temp\u00e9ratures ont commenc\u00e9 \u00e0 augmenter et nous avons not\u00e9 environ 10 \u00e0 11 heures d’ensoleillement par jour. Cela r\u00e9chauffe l’environnement sous les tunnels en nylon et favorise la croissance des asperges. Nous pr\u00e9voyons donc qu’\u00e0 partir du 10 ou 11 mars, nous aurons une production beaucoup plus importante des plantes pr\u00e9coces, tandis que les plantations plus tardives entreront \u00e9galement en production pour r\u00e9pondre \u00e0 la demande du march\u00e9”, d\u00e9clare M. Kostas Maragozis, agronome chez l’exportateur grec de produits frais A.C. Nespar.<\/main>\"\"<\/p>\n

Selon M. Maragozis, la demande du march\u00e9 est \u00e9lev\u00e9e. “En ce moment, tout le monde demande des asperges. Nous sommes satisfaits. La question est de savoir quand la production allemande entrera sur le march\u00e9 et combien de temps les prix \u00e9lev\u00e9s se maintiendront. Les co\u00fbts de production ont beaucoup augment\u00e9. A.C. Nespar est \u00e9galement conscient des nouvelles tendances du march\u00e9. “Nous cultivons l’asperge blanche, qui est plus productive que l’asperge verte et qui est de loin la plus recherch\u00e9e. Cependant, nous avons constat\u00e9 une augmentation de la demande d’asperges vertes en Allemagne et sur d’autres march\u00e9s”.<\/p>\n

Comme l’explique l’agronome de la coop\u00e9rative grecque : “L’asperge verte est plus facile \u00e0 cuisiner. Les restaurants gastronomiques la pr\u00e9f\u00e8rent nettement. Nous avons l’intention d’inclure l’asperge verte dans notre portefeuille. La difficult\u00e9 de la culture de l’asperge verte r\u00e9side dans le fait que la main-d’\u0153uvre est limit\u00e9e au moment o\u00f9 le produit en a besoin. Les travailleurs pr\u00e9f\u00e8rent travailler dans la culture des kiwis, un autre produit propos\u00e9 par notre coop\u00e9rative.”<\/p>\n

\"\"<\/p>\n

“Nous cultivons \u00e9galement des kiwis Hayward et sommes assez satisfaits de la saison actuelle. Nous pr\u00e9voyons de terminer nos stocks en avril et nous ne craignons pas de probl\u00e8mes particuliers avec nos derniers fruits dans les chambres de refroidissement. Nos membres continuent \u00e0 d\u00e9velopper la culture du kiwi Hayward et nous pr\u00e9voyons \u00e9galement d’augmenter notre capacit\u00e9 de refroidissement”.<\/p>\n

Pour plus d’informations :
\nKostas Maragozis
\nA.C. Nespar<\/strong>
\nT\u00e9l. : +30 259 106 1779
\ninfo@nespar.gr<\/a>
\nhttps:\/\/nespar.gr\/<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

(Gr\u00e8ce) \u00ab L’augmentation de l’offre d’asperges rattrape la forte demande \u00bb Le rendement \u00e0 l’hectare des asperges commence \u00e0 augmenter \u00e0 Kavala, la principale r\u00e9gion de culture de ce l\u00e9gume en Gr\u00e8ce : “La saison n’a pas tr\u00e8s bien commenc\u00e9. Les derniers jours ont \u00e9t\u00e9 marqu\u00e9s par un ensoleillement nul et des temp\u00e9ratures basses, ce […]<\/p>\n","protected":false},"author":5,"featured_media":39040,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"iawp_total_views":0,"footnotes":""},"categories":[45,46],"tags":[],"class_list":["post-25118","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-mise-en-marche-vente","category-nouveautes"],"acf":[],"yoast_head":"\n(Gr\u00e8ce) \u00ab L'augmentation de l'offre d'asperges rattrape la forte demande \u00bb par FreshPlaza - Befve & Co<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/befve.com\/en\/grece-laugmentation-de-loffre-dasperges-rattrape-la-forte-demande-par-freshplaza\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"(Gr\u00e8ce) \u00ab L'augmentation de l'offre d'asperges rattrape la forte demande \u00bb par FreshPlaza - Befve & Co\" \/>\n<meta property=\"og:description\" content=\"(Gr\u00e8ce) \u00ab L’augmentation de l’offre d’asperges rattrape la forte demande \u00bb Le rendement \u00e0 l’hectare des asperges commence \u00e0 augmenter \u00e0 Kavala, la principale r\u00e9gion de culture de ce l\u00e9gume en Gr\u00e8ce : “La saison n’a pas tr\u00e8s bien commenc\u00e9. 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