{"id":25225,"date":"2025-04-04T18:41:08","date_gmt":"2025-04-04T16:41:08","guid":{"rendered":"https:\/\/befve.com\/?p=25225"},"modified":"2025-07-28T14:00:37","modified_gmt":"2025-07-28T14:00:37","slug":"danielle-chambaraud-asperges-du-blayais-des-volumes-dasperges-qui-peinent-a-arriver-par-freshplaza","status":"publish","type":"post","link":"https:\/\/befve.com\/en\/danielle-chambaraud-asperges-du-blayais-des-volumes-dasperges-qui-peinent-a-arriver-par-freshplaza\/","title":{"rendered":"Danielle Chambaraud, Asperges du Blayais – Des volumes d\u2019asperges qui peinent \u00e0 arriver par FreshPlaza"},"content":{"rendered":"
\n
<\/div>\n

\u00ab Les prix sont r\u00e9mun\u00e9rateurs mais commencent cette semaine \u00e0 chuter \u00bb<\/h1>\n<\/header>\n

C’est avec du retard que les asperges du Blayais pointent cette ann\u00e9e le bout de leur nez. En cause ? Des temp\u00e9ratures trop fra\u00eeches et une terre qui ne parvient pas \u00e0 se r\u00e9chauffer. \u00ab Cela fait deux semaines que nous avons tout doucement commenc\u00e9 la r\u00e9colte. Mais les nuits sont toujours fra\u00eeches, il nous manque quelques degr\u00e9s pour lancer pleinement la campagne. Il y a quand m\u00eame de la production bien s\u00fbr, mais nous n’atteignons pas les volumes que nous devrions avoir au temps T. Nous sommes situ\u00e9s au Nord des Landes et la diff\u00e9rence de temp\u00e9rature avec le Sud se fait finalement bien sentir \u00bb, rapporte Danielle Chambaraud, pr\u00e9sidente de l’Association Asperges du Blayais.<\/main>\"\"<\/span><\/p>\n

De gros calibres qui commencent \u00e0 arriver
\n<\/strong>Malgr\u00e9 les risques qu’un d\u00e9marrage tardif comporte et une ann\u00e9e une fois de plus \u00ab particuli\u00e8re \u00bb, les volumes devraient \u00eatre pr\u00e9sents pour P\u00e2ques, temps fort de la campagne : \u00ab Le probl\u00e8me lorsque la campagne peine \u00e0 d\u00e9marrer, c’est que l’on risque de se retrouver subitement avec de gros volumes sur le march\u00e9. N\u00e9anmoins, P\u00e2ques \u00e9tant dans une vingtaine de jours, nous devrions avoir les volumes n\u00e9cessaires pour approvisionner nos clients, que nous sommes aujourd’hui obliger de restreindre. Quant \u00e0 la qualit\u00e9, elle est belle, mais les calibres jusqu’\u00e0 pr\u00e9sent \u00e9taient plut\u00f4t fins. On commence \u00e0 voir d\u00e9sormais les gros calibres arriver \u00bb.<\/p>\n

\"\"<\/span><\/p>\n

80T d’asperges attendues pour cette saison
\n<\/strong>Bien qu’un d\u00e9marrage tardif puisse engendrer un d\u00e9calage de la saison et donc une fin de campagne \u00e9galement plus tardive, la date de cl\u00f4ture de la campagne sera comme chaque ann\u00e9e dict\u00e9e par l’\u00e9tat du march\u00e9 : \u00ab Nous sommes encore sur une ann\u00e9e particuli\u00e8re. On se dit qu’en d\u00e9marrant plus tardivement, on ira plus loin dans le temps, mais c’est comme toujours le commerce qui le d\u00e9terminera. S’il y a encore de la demande, on pourra pousser la saison jusqu’\u00e0 d\u00e9but juin, sinon, nous serons contraints de nous arr\u00eater avant. L’asperge est souvent chass\u00e9e par l’arriv\u00e9e des produits estivaux comme le melon, mais on peut esp\u00e9rer qu’avec un d\u00e9marrage plus tardif, le consommateur ait envie d’en profiter plus longtemps. Nous en attendons cette ann\u00e9e 80T. Nous pensions en effet qu’apr\u00e8s une petite r\u00e9colte l’an pass\u00e9 (65T), les aspergeraies seraient plus productives cette ann\u00e9e, mais pour le moment ce n’est pas le cas. A voir comment la saison \u00e9volue \u00bb.<\/p>\n

\"\"<\/span><\/p>\n

Face \u00e0 des volumes encore limit\u00e9s, les prix sont eux relativement int\u00e9ressants : \u00ab Bien que l’on sente une baisse des prix cette semaine, c’est s\u00fbr qu’en ce moment, l’asperge est plut\u00f4t r\u00e9mun\u00e9ratrice. Nous b\u00e9n\u00e9ficions d’une bonne demande et l’on sent vraiment que les clients sont impatients de retrouver les asperges \u00bb.<\/p>\n

Pour plus d’informations :
\nDanielle Chambaraud
\nAssociation IGP Asperges du Blayais<\/strong>
\nDanielle.chambaraud@asperges-blandine.fr<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

\u00ab Les prix sont r\u00e9mun\u00e9rateurs mais commencent cette semaine \u00e0 chuter \u00bb C’est avec du retard que les asperges du Blayais pointent cette ann\u00e9e le bout de leur nez. En cause ? Des temp\u00e9ratures trop fra\u00eeches et une terre qui ne parvient pas \u00e0 se r\u00e9chauffer. \u00ab Cela fait deux semaines que nous avons tout […]<\/p>\n","protected":false},"author":5,"featured_media":38984,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"iawp_total_views":4,"footnotes":""},"categories":[45,46],"tags":[],"class_list":["post-25225","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-mise-en-marche-vente","category-nouveautes"],"acf":[],"yoast_head":"\nDanielle Chambaraud, Asperges du Blayais - Des volumes d\u2019asperges qui peinent \u00e0 arriver par FreshPlaza - Befve & Co<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/befve.com\/en\/danielle-chambaraud-asperges-du-blayais-des-volumes-dasperges-qui-peinent-a-arriver-par-freshplaza\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Danielle Chambaraud, Asperges du Blayais - Des volumes d\u2019asperges qui peinent \u00e0 arriver par FreshPlaza - Befve & Co\" \/>\n<meta property=\"og:description\" content=\"\u00ab Les prix sont r\u00e9mun\u00e9rateurs mais commencent cette semaine \u00e0 chuter \u00bb C’est avec du retard que les asperges du Blayais pointent cette ann\u00e9e le bout de leur nez. 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