{"id":38450,"date":"2025-04-11T16:18:13","date_gmt":"2025-04-11T16:18:13","guid":{"rendered":"http:\/\/befve.com\/nicolas-chica-directeur-dagrolachar-espagne-une-periode-de-tres-bonne-demande-dasperges-vertes-en-europe-se-profile-a-lhorizon-par-freshplaza\/"},"modified":"2025-07-17T13:13:31","modified_gmt":"2025-07-17T13:13:31","slug":"nicolas-chica-directeur-dagrolachar-espagne-une-periode-de-tres-bonne-demande-dasperges-vertes-en-europe-se-profile-a-lhorizon-par-freshplaza","status":"publish","type":"post","link":"https:\/\/befve.com\/en\/nicolas-chica-directeur-dagrolachar-espagne-une-periode-de-tres-bonne-demande-dasperges-vertes-en-europe-se-profile-a-lhorizon-par-freshplaza\/","title":{"rendered":"Nicol\u00e1s Chica, director of Agrol\u00e1char (Spain): \u201cA period of very strong demand for green asparagus in Europe is approaching\u201d by FreshPlaza"},"content":{"rendered":"\n<div class=\"wp-block-group is-layout-constrained wp-block-group-is-layout-constrained\">\n<p>The green asparagus harvest is going very well in Granada. \u201cThis year, we are doing much better than in recent years. We are coming out of two bad weather years, 2023 and 2024, marked by extreme drought that prevented asparagus spears from developing properly. Now we\u2019re finally facing a normal harvest,\u201d says Nicol\u00e1s Chica from Agrol\u00e1char.<\/p>\n\n\n\n<p>\u201cFortunately, in 2024 we had a rainy autumn and a cold winter, which were very beneficial. Although we started a bit late due to the rains in March, we are now at the optimal point for harvesting,\u201d he adds.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/www.freshplaza.fr\/remote\/https\/agfstorage.blob.core.windows.net\/misc\/FP_es\/2025\/04\/09\/lachar1.jpeg?preset=ContentFullSmall\" alt=\"\"\/><\/figure>\n\n\n\n<p>Although climate is often the green asparagus\u2019 worst enemy, it\u2019s currently working in its favor. \u201cHere in Granada, minimum temperatures are around 10\u201311\u00b0C and maximums reach 22\u00b0C, which is very good for asparagus because it allows us to harvest spears of extraordinary quality just as volumes are increasing,\u201d Nicol\u00e1s explains.<\/p>\n\n\n\n<p>\u201cWe are maintaining excellent production, which is recognized by all the markets where we export our asparagus,\u201d he emphasizes. \u201cIn fact, 72% of the green asparagus grown in Granada is consumed by clients in Central Europe and Nordic countries, who eagerly await the start of our campaign each year.\u201d<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/www.freshplaza.fr\/remote\/https\/agfstorage.blob.core.windows.net\/misc\/FP_es\/2025\/04\/09\/lachar2.jpg?preset=ContentFullSmall\" alt=\"\"\/><\/figure>\n\n\n\n<p>\u201cHowever, even though this season is better in terms of production, one thing is missing, and it applies to all agricultural sectors: labor,\u201d Nicol\u00e1s notes. \u201cThere\u2019s a lack of workers for agricultural tasks and harvesting. During the three-month campaign from March to June, we need staff every day to carry out harvesting and post-harvest handling for marketing. This labor shortage is growing, and I know companies are trying to find ways to mechanize the harvest to reduce reliance on labor.\u201d<\/p>\n\n\n\n<p>\u201cStill, the good news is that prices have been favorable so far. For us, Easter and the days leading up to it are a great time because demand for green asparagus is very high, and we are already in a strong price period. By the end of the season, prices will drop, but we hope the weather conditions remain good enough to extend the season as long as possible, maintain excellent product quality, and sell as much as we can.\u201d<\/p>\n\n\n\n<p><span class=\"image-container content_custom_right\"><img decoding=\"async\" data-photographer=\"\u00a9 Agrol\u00e1char\" class=\"content_custom_right\" src=\"https:\/\/www.freshplaza.fr\/remote\/https\/agfstorage.blob.core.windows.net\/misc\/FP_es\/2025\/04\/09\/lachar3.jpg?preset=ContentCustom\" alt=\"\"><\/span><\/p>\n\n\n\n<p>For more information:<br><strong>Agrol\u00e1char S.C.A.<\/strong><br>Adresse Av. Andaluc\u00eda, s\/n<br>18327, L\u00e1char, Grenade (Espagne)<br>T\u00e9l. : +34 692 043 375<br><a translate=\"no\" href=\"mailto:comercial@agrolachar.com?subject=Respuesta a FreshPlaza.es art\u00edculo\" target=\"_blank\" rel=\"noopener\">comercial@agrolachar.com<\/a><br><a href=\"https:\/\/agrolachar.com\/\" target=\"_blank\" rel=\"noopener\">https:\/\/agrolachar.com\/<\/a><\/p>\n\n\n\n<p>&nbsp;<\/p>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>The green asparagus harvest is going very well in Granada. \u201cThis year, we are doing much better than in recent years. We are coming out of two bad weather years, 2023 and 2024, marked by extreme drought that prevented asparagus spears from developing properly. Now we\u2019re finally facing a normal harvest,\u201d says Nicol\u00e1s Chica from [&hellip;]<\/p>\n","protected":false},"author":5,"featured_media":38977,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"iawp_total_views":1,"footnotes":""},"categories":[83,92],"tags":[],"class_list":["post-38450","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news","category-marketing-sales"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.5 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Nicol\u00e1s Chica, director of Agrol\u00e1char (Spain): \u201cA period of very strong demand for green asparagus in Europe is approaching\u201d by FreshPlaza - Befve &amp; Co<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/befve.com\/en\/nicolas-chica-directeur-dagrolachar-espagne-une-periode-de-tres-bonne-demande-dasperges-vertes-en-europe-se-profile-a-lhorizon-par-freshplaza\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Nicol\u00e1s Chica, director of Agrol\u00e1char (Spain): \u201cA period of very strong demand for green asparagus in Europe is approaching\u201d by FreshPlaza - Befve &amp; Co\" \/>\n<meta property=\"og:description\" content=\"The green asparagus harvest is going very well in Granada. \u201cThis year, we are doing much better than in recent years. 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