{"id":264851,"date":"2026-01-21T14:03:46","date_gmt":"2026-01-21T14:03:46","guid":{"rendered":"https:\/\/befve.com\/?p=264851"},"modified":"2026-01-21T14:03:47","modified_gmt":"2026-01-21T14:03:47","slug":"264851","status":"publish","type":"post","link":"https:\/\/befve.com\/es\/264851\/","title":{"rendered":""},"content":{"rendered":"\n

Par Jacques Guironnet d’ASPA2et de FreshPlaza :<\/p>\n\n\n\n

Les premi\u00e8res asperges fran\u00e7aises d\u00e9j\u00e0 disponibles !<\/h1>\n\n\n\n

Les premi\u00e8res asperges fran\u00e7aises d\u00e9j\u00e0 disponibles !<\/strong><\/p>\n\n\n\n

<\/p>\n\n\n\n

Comme chaque ann\u00e9e en janvier, Aspa2 marque le lancement de la saison de l’asperge fran\u00e7aise. Implant\u00e9e en Indre-et-Loire, l’entreprise fait partie des toutes premi\u00e8res \u00e0 commercialiser de l’asperge nationale, ouvrant ainsi le bal d’une campagne tr\u00e8s attendue par les op\u00e9rateurs du march\u00e9. La r\u00e9colte a d\u00e9marr\u00e9 cette ann\u00e9e le 12 janvier, dans des conditions jug\u00e9es particuli\u00e8rement satisfaisantes, tant sur le plan agronomique que commercial.<\/p>\n\n\n\n

\"\"\/<\/figure>\n\n\n\n

De \u00ab beaux calibres et une qualit\u00e9 \u00bb au rendez-vous d\u00e8s le d\u00e9marrage<\/strong>
\u00ab Nous avons de belles quantit\u00e9s et surtout de tr\u00e8s beaux calibres pour ce d\u00e9but de campagne \u00bb, se r\u00e9jouit Jacques Guironnet g\u00e9rant de l’entreprise. La qualit\u00e9 est, une fois encore, au c\u0153ur des priorit\u00e9s d’Aspa2, avec un produit r\u00e9pondant pleinement aux standards recherch\u00e9s par le march\u00e9. \u00ab Nous avons un produit bien blanc, comme nous cherchons toujours \u00e0 le faire. C’est un crit\u00e8re tr\u00e8s important pour nous \u00bb.<\/p>\n\n\n\n

Si les derni\u00e8res semaines ont \u00e9t\u00e9 marqu\u00e9es par une m\u00e9t\u00e9o froide, celle-ci n’aurait pas p\u00e9nalis\u00e9 la production, bien au contraire. \u00ab D’une part, le syst\u00e8me de chauffage sous-terrain dont nous b\u00e9n\u00e9ficions nous prot\u00e8ge des temp\u00e9ratures froides. Nous avons par ailleurs eu cette ann\u00e9e de belles v\u00e9g\u00e9tations, ce qui a permis une bonne mise en r\u00e9serve \u00e0 l’automne et explique aussi les beaux calibres que nous avons \u00bb. Depuis plusieurs ann\u00e9es, Aspa2 s’appuie sur des r\u00e9seaux de chaleur performants, qui lui permettent d’assurer une pr\u00e9cocit\u00e9 remarquable tout en s\u00e9curisant la r\u00e9gularit\u00e9 de la production. Un atout d\u00e9terminant qui explique cette capacit\u00e9 \u00e0 arriver sur le march\u00e9 bien en amont du printemps.<\/p>\n\n\n\n

\"\"\/<\/figure>\n\n\n\n

Un cr\u00e9neau d’exception et un march\u00e9 au rendez-vous<\/strong>
Sur le plan commercial, l’arriv\u00e9e des toutes premi\u00e8res asperges fran\u00e7aises suscite toujours un engouement particulier. \u00ab Les clients sont tr\u00e8s contents de voir arriver l’asperge. Cela annonce un printemps pr\u00e9coce et, en plein hiver, \u00e7a fait du bien \u00bb. En France, Aspa2 travaille principalement avec les grossistes, tout en r\u00e9alisant une part significative de ses ventes \u00e0 l’export, notamment vers l’Asie, plusieurs pays europ\u00e9ens et l’Am\u00e9rique du Nord.<\/p>\n\n\n\n

Arriver le premier sur le march\u00e9 constitue un avantage certain, m\u00eame si ce positionnement correspond \u00e0 un cr\u00e9neau bien sp\u00e9cifique. \u00ab C’est une production r\u00e9serv\u00e9e \u00e0 des circuits d’exception \u00bb, reconna\u00eet le dirigeant. C\u00f4t\u00e9 prix, les premiers retours sont jug\u00e9s satisfaisants. \u00ab Dans un contexte \u00e9conomique plut\u00f4t morose pour beaucoup de fili\u00e8res, nous avons la chance d’\u00eatre positionn\u00e9s sur ce cr\u00e9neau particulier \u00bb. Fort de cette dynamique, Aspa2 ambitionne de tenir la campagne jusqu’\u00e0 P\u00e2ques, p\u00e9riode embl\u00e9matique de la consommation d’asperge. \u00ab Nous b\u00e9n\u00e9ficions d’une bonne r\u00e9gularit\u00e9 de production, li\u00e9e \u00e0 nos conditions environnementales assez exceptionnelles. Pour l’instant, tout est tr\u00e8s positif, et nous esp\u00e9rons que la saison se poursuivra sur cette lanc\u00e9e \u00bb.<\/p>\n\n\n\n

Pour plus d’informations :
Jacques Guironnet
ASPA2<\/strong>
T\u00e9l. : +33 (0)2 47 58 95 93
info@aspa2.fr<\/a>
www.aspa2.fr<\/a><\/p>\n\n\n\n

Photo de la premi\u00e8re page: \u00a9 ASPA2<\/a> Date de publication: mer. 21 janv. 2026<\/p>\n\n\n\n

\u00a9 FreshPlaza.fr<\/a> \/ Aur\u00e9lie Pintat<\/a><\/p>\n\n\n\n

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Par Jacques Guironnet d’ASPA2et de FreshPlaza : Les premi\u00e8res asperges fran\u00e7aises d\u00e9j\u00e0 disponibles ! Les premi\u00e8res asperges fran\u00e7aises d\u00e9j\u00e0 disponibles ! Comme chaque ann\u00e9e en janvier, Aspa2 marque le lancement de la saison de l’asperge fran\u00e7aise. Implant\u00e9e en Indre-et-Loire, l’entreprise fait partie des toutes premi\u00e8res \u00e0 commercialiser de l’asperge nationale, ouvrant ainsi le bal d’une […]<\/p>\n","protected":false},"author":7,"featured_media":37267,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"iawp_total_views":2,"footnotes":""},"categories":[48,45],"tags":[],"class_list":["post-264851","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-asperge-avenir","category-mise-en-marche-vente"],"acf":[],"yoast_head":"\n- Befve & Co<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/befve.com\/es\/264851\/\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"- Befve & Co\" \/>\n<meta property=\"og:description\" content=\"Par Jacques Guironnet d’ASPA2et de FreshPlaza : Les premi\u00e8res asperges fran\u00e7aises d\u00e9j\u00e0 disponibles ! Les premi\u00e8res asperges fran\u00e7aises d\u00e9j\u00e0 disponibles ! Comme chaque ann\u00e9e en janvier, Aspa2 marque le lancement de la saison de l’asperge fran\u00e7aise. 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