Alexander Willemsen from Zegra Asparagus World on this year’s asparagus season: “We are still harvesting German green asparagus for just under a week” (FreshPlaza) by Christian BEFVE
We plan to develop our production of green asparagus in photovoltaic greenhouses (FreshPlaza) by Christian BEFVE
The demand usually falls in June, but asparagus prices remain at a good level (FreshPlaza) by Christian BEFVE
Jens Schadowske of Filbig GbR at Nuremberg wholesale market on the current asparagus and strawberry season: “If politics does not intervene here, in a few years there will hardly be any products left that we can sell” (FreshPlaza) by Christian BEFVE
Évolution de la « mer de plastique » à Almería entre 1984 et 2022 pour les cultures maraîchères (FreshPlaza) by Christian BEFVE
Nationwide Produce have today announced the launch of their new premium British asparagus brand, ‘Spear It’. The asparagus are exclusively packed for Nationwide and available for purchase as of today at UK wholesale markets. (FreshPlaza) by Christian BEFVE
International meeting place for the asparagus and berry industry, looking at innovations, impulses and ideas for the 2023 season by Christian BEFVE
The robotizacion of the white asparagus harvest is a solution to scarcity of labor by Christian BEFVE
During the International Asparagus Days, conference “how to anticipate climate change for asparagus” by Christian BEFVE
Cost of manpower for the asparagus culture, conference during International Asparagus Days by Christian BEFVE
During International Asparagus Days, presentation of the asparagus history and his repartition in the world by Julien Rocherieux by Christian BEFVE
During the International Asparagus Days, conference presents the asparagus in the world and the observatory of asparagus volumes in Europe during the harvest by Christian BEFVE
Remini will be the Asparagus capital in the world during International Asparagus Days by Christian BEFVE
Innovak presents his tecnology Ecca Carboxy testing in the white and green asparagus by Christian BEFVE
