English Asparagus was ahead of schedule, now latest season in ten years (FreshPlaza) by Christian BEFVE
Antonio F. Zamora, President of Centro Sur: “We are already in the middle of the green asparagus season, but with 20-25% fewer volumes” (FreshPlaza) by Christian BEFVE
Nationwide Produce have today announced the launch of their new premium British asparagus brand, ‘Spear It’. The asparagus are exclusively packed for Nationwide and available for purchase as of today at UK wholesale markets. (FreshPlaza) by Christian BEFVE
“Obtaining the PGI has created a real dynamic around the French asparagus du Blayais” by FreshPlaza by Christian BEFVE
Detlev Köster from Fruchtgroßhandel Köster on the start of the cucumber and asparagus season by FreshPlaza by Christian BEFVE
Green asparagus campaign starts late in Granada, limited volumes and great concerns about drought (FreshPlaza) by Christian BEFVE
Our challenge: getting a diversity of producers to work together in a common dynamic with asparagus (FreshPlaza) by Christian BEFVE
Scott Woolford – Farm Fresh “We are now on target and in our peak harvesting period” by Christian BEFVE
Alain Cottebrune, La Verdura, asparagus producer: “Direct sales help value the entire production” by Christian BEFVE
Bertrand Guivarch, Priméale France: “We were able to supply our clients with good quantities of asparagus for the week of Easter” by Christian BEFVE
Frédéric Poupard, Langevine: “Producing organic asparagus requires a long-term approach” by Christian BEFVE
Groupe Lebourg Farms High-Quality green and white Asparagus in Bordeaux for the Season’s Easter Tables by Christian BEFVE
5.000 green asparagus producers in Poniente Granada produce more the half of the national production by Christian BEFVE
Cayo Martinez Sainz, vice president of the Regulatory Council of the Espárrago de Navarra Geographical Indication “Asparagus makes its profit in the Horeca sector” by Christian BEFVE